Food & Stuff
“Take a moment out of the day to enjoy what's on your plate.”
- Anonymous
some animated gif seems to work... hmm
Dan Williams
We go behind the scene of his famous Soho restaurant, where Dan will show us what inspires him this season and how he plans his menu accordingly.
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Radishes
Carrots
Persimmons
Artichokes
Currently in season
Pers imm on
The ultimate recipe guide on
DISCOVER THEM
Persimmon Salsa Tacos
Steamed Persimmon Pudding
Persimmon and Brie Crostini
Persimmon, Beet, and Citrus Salad
Persimmon and Bresaola Bites
Squash Soup with Persimmon
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Top 8
recipes with persimmon
Frozen Persimmon Custard
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Squash Soup with Persimmon
YIELD
4-6 people
TYPE
Vegetarian
TIME
40 minutes
LEVEL
Beginner
Prep the Squash
3
Rinse and dry your squash. Slice off the stem and bottom ends of the squash, so that both ends are flat. Slice the squash in half and lightly salt.
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